Key Features PIZZA CRUST: Use this high-protein & gluten- dough to create delicious pizza crusts & flatbreads! The dough is easy to handle & fold & creates a crispy crust....
PIZZA CRUST: Use this high-protein & gluten- dough to create delicious pizza crusts & flatbreads! The dough is easy to handle & fold & creates a crispy crust. Paleo-friendly.
VERSATILE DOUGH: for your baking needs! Make a pie crust, two 12" pizzas, several flatbreads or hand pies. Our recipe creates a crispy crust when baked & doesn’t fall apart. Yeast packet included.
GLUTEN-: Our Oats are gluten- by the Gluten- Food Program (endorsed by the National Celiac Association). Add this high-fiber grain to your favorite recipes. Contains no rice, corn, glyphosate, xanthan or other gums, preservatives or additives.
PURITY PROTOCOL: Our ingredients are grown in dedicated gluten- fields, harvested on designated gluten- equipment & packaged in a designated gluten- facility.
MADE IN MONTANA: Gluten- Prairie is dedicated to providing healthy products. Try the full line of gluten- oatmeal, granola, cookies, oat flour & oat flour-based mixes for making pancakes, brownies & pizza crusts! All products are manufactured in our family- owned & operated gluten- facility.
Specifications Brand Gluten Prairie Manufacturer Gluten Prairie LLC Size 20 Ounce (Pack of 1) Product Type BAKING_MIX Item Type Keyword bread-mixes Package Dimensions H: 71 / L: 281 / W: 177 (Weight: 606) unit 20 Ounce
Description
Is it possible to make a great pizza crust that is crisp, delicious, rolls out ly, and won't fall apart? Oh yeah, and it just happens to be gluten- so everyone can enjoy pizza night!
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