Turn everyday gatherings into beautifully styled occasions with The Art of the Board by Olivia Carney. Filled with more than 75 seasonally inspired snack boards, recipes, and cocktails, this hardcover cookbook makes entertaining feel approachable, creative, and fun.

From elegant cheese and charcuterie spreads to holiday boards, creative appetizers, and clever ways to serve leftovers, each idea is designed to help you create an impressive presentation without unnecessary stress. Helpful tips, step-by-step photographs, ingredient guidance, and board-building techniques make this book a wonderful resource for beginners and experienced hosts alike.

The detailed introduction covers essential tools and ingredients, while the “Hopeless Hostess” appendix includes board care, styling advice, and easy techniques such as creating salami roses and decorative garnishes.

A beautiful addition to a kitchen, coffee table, or hostess gift basket, The Art of the Board is for anyone who loves entertaining, seasonal cooking, and thoughtfully presented food.

Details:

Written by Olivia Carney

Hardcover

224 pages

Features more than 75 snack boards, recipes, and cocktails

Includes seasonal and holiday entertaining ideas

Step-by-step instructions and photographs

Covers charcuterie, garnishing, food presentation, board care, and hosting tips

2022 Gold Winner for Cooking, Foreword INDIES Book of the Year Awards