Experience the sophisticated depth of Wood's Vermont Rum Barrel Aged Maple Syrup, where traditional Vermont maple meets the refined notes of aged rum barrels. This premium 8.45 oz bottle captures the essence of slow-crafted indulgence in every pour.

your culinary creations with Wood's Vermont Rum Barrel Aged Maple Syrup. Drizzle over roasted Brussels sprouts and bacon for an elegant side dish, brush onto glazed salmon or duck breast, or swirl into vanilla ice cream for a sophisticated dessert. for craft cocktails—a touch s bourbon-based drinks into gourmet libations. Use in baking for pancakes, waffles, and French toast, or create a refined glaze for ham and roasted root vegetables. Finish cheese boards with a subtle pour for an unexpected pairing that delights serious food enthusiasts.